On this lazy Sunday afternoon the kids and I found ourselves alone while Daddy attended some meetings. It was getting close to dinner time but the prospect of making a meal for the 6 of us was more work then I wanted to exert. The kids and I had been tempted to try these little mini pies we saw on the internet and decided this would be the perfect time to try them.
Mini Apple Pie
Peel and slice up one apple.
Cook on stove top in 1/4 cp of butter until soft
Lay out crescent roll dough.
Put one apple slice on wide end of triangle dough.
Sprinkle brown sugar and cinnamon.
Roll up crescent rolls and pinch corners closed
Bake according to roll directions.
(optional: after brush on melted butter and sprinkle white sugar)
The best part of this dessert is you could put anything you love for dessert inside these rolls!!

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