Today my Visiting Teaching partner and I put a lunch together to
meet up with some of our friends.
We though some light sandwiches would be fun.
This is what I came up with.
It was DELICIOUS!!
Waldorf Chicken Sandwich
by: Rachel Roberts
1 canned chicken, shredded
3 chicken tenderloins baked and diced
(feel free to use all fresh chicken or canned chicken)
1/2 c chopped celery
1/2 c diced apple (sprinkle with lemon juice)
1/2 c quartered red grapes
1/4 almond slivers
2 T diced green onion
**place in bowl**
In another bowl make the dressing:
2/3 c mayo
1/3 c softened cream cheese
Dash of Worcester sauce or Tabascco
1 t horseradish (for a kick, but not necessary)
1 t lemon juice
1/2 t Mrs. Dash
1/2 t garlic salt
1/4 t white pepper
1/4 t dried tarragon
***whisk together, just before serving mix the 2 bowls together
and serve on croissants.***
meet up with some of our friends.
We though some light sandwiches would be fun.
This is what I came up with.
It was DELICIOUS!!
Waldorf Chicken Sandwich
by: Rachel Roberts
1 canned chicken, shredded
3 chicken tenderloins baked and diced
(feel free to use all fresh chicken or canned chicken)
1/2 c chopped celery
1/2 c diced apple (sprinkle with lemon juice)
1/2 c quartered red grapes
1/4 almond slivers
2 T diced green onion
**place in bowl**
In another bowl make the dressing:
2/3 c mayo
1/3 c softened cream cheese
Dash of Worcester sauce or Tabascco
1 t horseradish (for a kick, but not necessary)
1 t lemon juice
1/2 t Mrs. Dash
1/2 t garlic salt
1/4 t white pepper
1/4 t dried tarragon
***whisk together, just before serving mix the 2 bowls together
and serve on croissants.***
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